Happy Halloween! And just like that, it's November, mere hours after that last apple is bobbed and jack-o-lantern carved. Believe it or not, Thanksgiving is less than FOUR weeks away, which means NOW is the time to place those orders for your holiday birds, meats and sweets. Here's the latest on which ranchers, fishers and sweet makers are taking pre-orders. Stop by and see them this Sunday at market for details or via the direct web site links provided below.
MEAT + FISH
Smoked salmon: Wilson Fish: Taking orders for large amounts (Tel.: 253-722-7100)
Pete's Perfect Toffee: Pumpkin Spice Toffee is Pete's seasonal flavor. He's taking orders for large amounts.
Jon Boy Caramels: Their Molasses Ginger caramels will be available through the holidays.
Deborah's Homemade Pies: Fruit, Pumpkin and Pecan.